Monthly Archive for October, 2008

: October, 2008

FOOD NETWORK’S GUY FIERI FILMS AT VALENCIA

Chris Preovolos/The Advocate 10/10/2008 According to the folks over at Valencia Luncheria, the Food Network’s Guy Fieri and crew filmed a segment for next season’s Diners, Drive-ins and Dives at the
Categories: food, news

IN VINO VERITAS (AND FAMILY)

10/09/08 Check out Jeff Morganteen’s story on the Rizzis (and their extended family), who gave us a glimpse of their home wine making operation. Last month the Rizzis won first place for red wines the
Categories: news

WHOLE HOG: BKYLN PIG ROAST 10/10

Whoa, Nelson! Check this out: The Big Brooklyn Pig Roast, featuring: “…a 200-pound heritage hog, roasted over a pit and served, with Kelly’s help, alongside a variety of salsas, corn two ways, fresh
Categories: news

BITTMAN’S NO-KNEAD BREAD: AN UPDATE

UPDATE: 10/11/2008 I tried this out. The bread ain’t pretty but it is kind of awesome. I have to do some more research; there is an absurd amount of information about this recipe on the internet, most
Categories: news

BACON AND MASHED POTATO PIZZA: AN EPIPHANY

Chris Preovolos/The Advocate Bacon and mashed potato pizza at Bar in New Haven. 10/6/2008 BAR: 254 CROWN ST., NEW HAVEN “They make a mashed potato pizza?” I asked. It didn’t seem plausible. As I was
Categories: news
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THE LBC ENDORSES: STUMPTOWN YIRG

10/6/2008 Venerable Portland, Ore. coffee company Stumptown Coffee Roasters has expanded eastward with a new roasting operation in Brooklyn. The ‘third-wave’ roaster is supplying 9th St. Espresso
Categories: coffee

EAST VILLAGE/LES: NICKY’S VIETNAMESE SANDWICHES

Photo/Chris Preovolos 10/4/2008 NICKY’S VIETNAMESE SANDWICHES: 150 EAST 2ND ST, NEW YORK While sitting at a tiny wrought-iron table at Nicky’s Vietnamese Sandwiches in New York City yesterday I
Categories: food