Eat, Drink, Shop, Cook

Patti Woods, Your Hostess with the Mostest

Saying no to gluten

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Is there anything better than a hunk of hot, crusty French bread slathered with butter? Well, maybe a big bowl of fresh pasta with homemade sauce. Or just-out-of-the-oven chocolate chip cookies. Are you with me on this? If so, then you can also imagine how I feel about the idea of eating gluten-free. It’s something […] [Read More]
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