Week of Sunday October 30
Interested in learning more about cooking? How about cracking open a book! This week, Gina Homolka will sign copies of her book Skinnytaste Fast and Slow: Knockout Quick-Fix and Slow-Cooker Recipes at Stew Leonard’s in Norwalk while Globe Pequot celebrates the region’s cuisine in The New England Orchard Cookbook: Harvesting Dishes and Desserts from the Region’s Bounty by Linda Beaulieu. That’s not all! Embody opens in New Canaan, New Haven restaurant week continues, and much, much more.
Click here for a full list of events.
Fjord Fish Market is participating in the Monger Mingle this week. Get inspired for it with these tips from Fjord Fish Market’s Jim Thistle.