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Monthly Archive for March, 2017

: March, 2017

Food Events In CT This Weekend

March 31-April 2 Here comes April… and it’s no April Fool’s Day joke- there really are fun food events in store this weekend.  New Haven starts its restaurant week while beer festivals come to both

Thai Kit: Top Notch Thai in Fairfield

The passage of time is strange. The distant past and the very recent can bend back on each other and almost touch, and what was once long ago can feel as real now as the blossoming of first love, as

Amis Trattoria Opens March 31 in Westport: 10 Questions with Chef Brad Spence

You know that Bedford Square Building and Firehouse at 59 Post Road East in Westport that’s been under construction for a while? Well, it’s finally coming to fruition. On March 31, two occupants will

Food Events in CT This Week

Week of Sunday March 26 As March draws to a close, Connecticut restaurants and caterers are helping you up your culinary game for spring.  Create the perfect hors d’oeuvres with Sugar & Olives,

Food Events In CT This Weekend

March 24-26 Wine, chili, and chocolate… oh my!  This weekend, you can participate in delicious tastings with proceeds going to support important causes, like Mary’s Place and clean water initiatives

A New Team at Stamford’s Cotto

The Italian word cotto translates directly to “cooked,” a simple enough name for a pasta and pizza spot just off Stamford’s bull’s eye, but neither the place nor the word are as obvious once you look

Fleisher’s Craft Kitchen Closing To Focus on Butchery

Saturday marked the last day of service at Fleishers Craft Kitchen in Westport, the restaurant adjacent to the beloved Saugatuck butcher shop. In 2013, co-founders Ryan Fibiger and Paul Nessel opened

Food Events in CT This Weekend

March 17-19 In addition to the abundance of St. Patrick’s Day festivities taking over Connecticut bars and restaurant, there are other food events to look forward to this weekend. Click here for the

Bloodroot in Bridgeport Celebrates 40 Years

The New York Times celebrates 40 years of food and feminism at one of CT’s all time great eateries, Bloodroot. Four decades is a long time for any restaurant or bookstore to endure, and Bloodroot,

Donut Crazy Opening in Westport Train Station with Nom-eez and Match Grab-N-Go

Great news for fans of the outrageous donut bakery, Donut Crazy, and Chef Matt Storch’s Match & Nom Eez. Donut Crazy will be opening this week in the old Steam Coffee spot at the eastbound side of