Week of November 11
Thanksgiving is right around the corner, and CT restaurants and eateries are getting into the holiday spirit! Stew Leonard’s Newington is teaching tots how to make acorn cookies, apple pie fries, and chocolate turkey cookies in their “Thanksgiving Yummies” class. The Tasty Yolk food truck is also serving up a “Get Stuffed” special with 2 sunny side up eggs served over housemade stuffing and topped with shredded turkey and gravy.
Click here for a full list of events.
Il Pastaficio is now offering handmade pasta in Cos Cob. Read more here.
CTBites brings you the latest food events from across CT.