Monthly Archive for November, 2013
Carrot Cake
Carrot Cake If you’ve never had my Carrot Cake then you are in for a real treat. I rarely share this recipe and have had people beg me over the years to make it for various occasions. Now you can …
Marmalade Bread & Butter Pudding
Marmalade Bread & Butter Pudding Here is a great holiday dessert that is a nice change from the traditional pumpkin pie. Or make the pumpkin pie AND my Marmalade Bread & Butter Pudding! The …
Green Apple & Beet Puree
Green Apple & Beet Puree Serve this unusual and delicious puree with your holiday dinner. It’s festive and goes well with turkey, duck, goose, ham, chicken or pork. Serve either hot or cold. Look …
Roman Meatballs In Fresh Tomato Sauce
Roman Meatballs In Fresh Tomato Sauce I’ve been away for a few weeks on an amazing culinary adventure that took me to Brittany, Normandy, and Rome. I ate way too much and got to cook with an amazing …