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Monthly Archive for December, 2013

: December, 2013

Blueberry Scones

Blueberry Scones Biscuits and scones are great for entertaining. Split and fill with sandwich toppings for cocktail parties. Serve with whipped cream and jam for teatime gatherings. INGREDIENTS 2 1/2

Scandinavian Christmas Cookies

Scandinavian Christmas Cookies It’s not too late to make Christmas cookies!  If you’re looking for an easy recipe here is one that it both traditional and delicious.  You can leave them plain or coat

Gift Ideas For The Foodie

Himalayan Salt Block I first discovered Himalayan Salt Block cooking when I went to dinner at a Japanese restaurant in my NYC eastside neighborhood.  I ordered a steak dish that came out sizzling on a

Rum Fudge

Rum Fudge Every December I make fudge like there is no tomorrow.  I make a wide variety of fudge, but the most requested is my delicious Rum Fudge.  It’s easy to make, but you need to make sure that