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Monthly Archive for December, 2015

: December, 2015

Tangerine Negroni

By on December 31, 2015 at 9:04 AM
Tangerine Negroni A wonderful tangy, tangerine take on the super-trendy Negroni. INGREDIENTS 5 Ounces Freshly Squeezed Tangerine Juice 3 Ounces Gin 3 Ounces Campari 3 Ounces Sweet Vermouth Ice For …

Hot Chocolate

By on December 30, 2015 at 8:49 AM
Hot Chocolate In the Northeast it’s just beginning to get colder, which always calls for hot chocolate in my book. Forget that processed packaged stuff that you may find on the grocery store shelves …

Gluten-Free Baked Donuts

By on December 29, 2015 at 9:47 AM
Gluten-Free Baked Donuts These healthier donuts are easy to make and are made with a special blend of gluten-free flour that you can find at Blends By Orly. INGREDIENTS 2 Cups Manhattan Blend …

Brandy Pudding Cake

By on December 28, 2015 at 9:48 AM
Brandy Pudding Cake This Brandy Pudding Cake is excellent when eaten warm. INGREDIENTS 1/2 Cup Unbleached Flour 1/2 Teaspoon Kosher Salt 1 Cup Whole Milk 1/3 Cup Fresh Lemon Juice 1/4 Cup Brandy 1/2 …

Cajun Bean Dip

By on December 26, 2015 at 12:16 PM
Cajun Bean Dip Try this great party dip to satisfy everyone, including those who are looking for healthy alternatives. INGREDIENTS 30 Ounces Kidney Beans (Drained & Rinsed) 1/4 Cup Fresh Lemon …

Pomegranate Margarita

By on December 24, 2015 at 7:41 PM
Pomegranate Margarita If you’re in a festive mood then you may want to give this delicious Pomegranate Margarita a try. INGREDIENTS Lime Wedge (Plus More For Garnish) Salt Ice 4 Ounces White Tequila 2 …

Beef Rib Roast With Dill & Black Pepper Rub

By on December 23, 2015 at 10:10 AM
Beef Rib Roast With Dill & Black Pepper Rub This roast is so easy to put together and makes an impressive centerpiece for the holiday table. You can prepare a light gravy by adding beef broth to …

Peanut Brittle

By on December 22, 2015 at 9:18 AM
Peanut Brittle Peanut Brittle is a traditional favorite. It’s not difficult to make, but make sure to use a large-size saucepan because it will boil up. INGREDIENTS 1 Cup Sugar 1/2 Cup Light Corn …

Victoria’s Toffee Slices

By on December 21, 2015 at 1:12 PM
Victoria’s Toffee Slices No eggs and no fuss. Just mix, roll, slice and bake. INGREDIENTS 1 1/2 Cups Unsalted Butter (Softened) 1 1/2 Cups Dark Brown Sugar 1 Tablespoon Vanilla Extract 2 1/2 Cups …

Cherry & Brown Sugar Cookies

By on December 20, 2015 at 1:18 PM
Cherry & Brown Sugar Cookies My Cherry & Brown Sugar Cookies are nice and cakey. They’re quite addicting actually. INGREDIENTS 1 Cup Dark Brown Sugar (Firmly Packed) 1 Cup Unsalted Butter …
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