Monthly Archive for May, 2016
Peach Lemonade
Peach Lemonade What a delicious spin on good old-fashioned lemonade. Got peaches? Then make Peach Lemonade. INGREDIENTS 2 Cups Chopped Peaches 1/3 Cup Sugar 1 1/2 Cups Fresh Lemon Juice (Chilled) 1 …
Patriotic Cupcakes
Patriotic Cupcakes Memorial Day Weekend deserves these festive Patriotic Cupcakes. You can find mini flags and holiday muffin cups in most craft stores. INGREDIENTS Cupcakes 2 Cups Unbleached Flour 1 …
Refreshing Cucumber Salad
Refreshing Cucumber Salad There’s just something refreshing about cucumbers that makes me feel like I’m eating healthy. This Refreshing Cucumber Salad is a perfect side dish to serve with spring and …
Shrimp Salad Stuffed Tomatoes
Shrimp Salad Stuffed Tomatoes These stuffed tomatoes are a bit retro, but are totally delicious. They make a nice, gluten-free addition to a picnic or barbecue. INGREDIENTS 2 Eggs 8 Ripe Tomatoes 2 …
Herbed Olives
Herbed Olives Memorial Day Weekend is coming up and many of us will be dusting off our grills and having friends over. Make these Herbed Olives to serve along with a cheese or vegetable platter. …
Spring Strawberry Shortcake
Spring Strawberry Shortcake Strawberries are one of spring’s delights. Instead of buying those premade spongy things at the grocery store make your own, which is so much better. INGREDIENTS Topping: …
Salami Artichoke Stromboli
Salami Artichoke Stromboli Delicious Stromboli really isn’t that difficult to make. Use store bought pizza dough or make your own. Serve it for lunch or dinner with a spinach side salad. INGREDIENTS 1 …
Chilled Pea Soup
Chilled Pea Soup Pureed peas make a vibrant beautiful soup! INGREDIENTS 2 Cups Peas (Cooked) 15 Ounces Vegetable Broth 1/4 Cup Olive Oil Juice Of 1 Lemon 1/2 Teaspoon Kosher Salt In blender or food …
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