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Monthly Archive for May, 2017

: May, 2017

Pancetta Green Beans

Pancetta Green Beans Pancetta (Italian bacon cured in salt) is available at Italian markets and in the refrigerated deli section of most supermarkets. INGREDIENTS 1 Pound Green Beans (Trimmed) 4

Bacon Wrapped Smoked Sausages

Bacon Wrapped Smoked Sausages What’s a holiday weekend without snacks? Make these Bacon Wrapped Smoked Sausage and watch them disappear so quickly that you’ll wish you would have made more.

Hot Dogs 8 Ways

Hot Dogs 8 Ways Because sometimes ketchup & mustard just aren’t enough. INGREDIENTS 8 Hot Dogs 8 Hot Dog Buns (Split) Ketchup, Mustard, Relish Grill hot dogs, uncovered, over a medium heat 3 to 7

Avocado Goddess Dip

Avocado Goddess Dip This vibrant dip combines bright, fresh herbs with a hint of garlic and anchovy. Delicious with crunchy vegetables or perfect as a spread. To turn this dip into salad dressing,

Strawberry Ginger Lemonade

Strawberry Ginger Lemonade This refreshing lemonade features fresh ginger and grapefruit and is naturally sweetened with honey. You could also use fresh raspberries or blueberries, too! INGREDIENTS 3

Chickpea & Feta Salad

Chickpea & Feta Salad This Mediterranean Chickpea & Feta Salad is perfect for either a main meal or side dish. INGREDIENTS 2 Cups Chickpeas (Drained) 3/4 Cup Diced Feta Cheese 1 Cup Chopped

Low-Fat Crunchy Oven-Fried Chicken

Low-Fat Crunchy Oven-Fried Chicken Pound chicken cutlet by placing them between 2 sheets of plastic wrap, then pound them with a meat mallet, bottom of a saucepan, or a heavy can. The plastic wrap

Low-Fat Strawberry Milkshakes

Low Fat Strawberry Milkshakes This strawberry milkshake is low fat and filled with fresh ingredients, which makes for a delicious frosty spring & summer treat. INGREDIENTS 2 Cups Frozen

Scones With Strawberries & Mascarpone

Scones With Strawberries & Mascarpone Treat the mother in your life to these delicious homemade scones that are light and even better with strawberry jam and mascarpone. INGREDIENTS 3 Cups

Roasted Zucchini

Roasted Zucchini This oven roasted zucchini recipe is so simple and only requires a few ingredients. INGREDIENTS 4 Shallots 4 Tablespoons Olive Oil (Divided) 2 Large Zucchini (Thickly Sliced) 4 Sprigs