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Monthly Archive for October, 2020

: October, 2020

Homemade Pizza Sauce

By on October 21, 2020 at 7:10 AM
Homemade Pizza Sauce I make a lot of pizza and don’t really like to buy canned pizza sauce so I make my own and keep it on hand.  INGREDIENTS 6 Ounces Tomato Paste 15 Ounces Tomato Sauce 2 …

Pumpkin Skillet Cornbread

By on October 19, 2020 at 7:09 AM
Pumpkin Skillet Cornbread Pumpkin purée gives this skillet cornbread a nice fall twist.  Serve alongside soups, chili, or stews.  You can also serve this as at Thanksgiving dinner.  If …

Garlic White Bean Dip With Herbs

By on October 14, 2020 at 7:48 AM
Garlic White Bean Dip With Herbs This bean dip is full of fresh garlic, sage, and rosemary and has a creamy texture. Any canned white beans can be used in place of cannellini.  This dip is great …

Apple Cider Donut Loaf Cake

By on October 12, 2020 at 7:51 AM
Apple Cider Donut Loaf Cake I like to make this cake on the weekends and eat a slice every day during the week.  You can make this cake 4 days ahead and store tightly wrapped at room …

PB&J Stuffed French Toast

By on October 7, 2020 at 7:06 AM
PB&J Stuffed French Toast Fruity jelly cuts through rich, smooth peanut butter.  Kids and adults of all ages love this classic flavor combination.  I know that I do! INGREDIENTS 8 Slices …

Cumin Carrot & Chickpea Salad

By on October 5, 2020 at 6:34 AM
Cumin Carrot & Chickpea Salad Cumin roasted carrots and chickpeas come together as a delicious vegetarian salad that is great on its own or on a sandwich.  You can make the dressing ahead of …