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Author: Victoria Glavin Hart

Fava Bean Hummus

Fava Bean Hummus Fava beans are full of nutrition and are a nice addition to chickpeas.  I like to make hummus, along with various dips, for party platters.  Fava Bean Hummus is so versatile

Dairy Free Berry Crumble

Dairy Free Berry Crumble This Berry Crumble is made with fresh or frozen berries and topped with a dairy free brown sugar crumble.  An excellent dessert that everyone can enjoy.  INGREDIENTS

Asparagus With Brown Butter, Capers & Toasted Almonds

Asparagus With Brown Butter, Capers & Toasted Almonds I like making this spring vegetable side dish because it coaxes loads of flavor from just a handful of ingredients – salty capers, nutty brown

One Pot Vegetable Pasta

One Pot Vegetable Pasta Sometimes I just need to make an easy meal that requires minimal cleanup.  This garden-fresh pasta dish is prepared in a single pot.  As everything cooks together the

Marble Cake

Marble Cake Marble cake is a cake with a streaked appearance (like marble) achieved by very lightly blending light and dark batter.  Usually blending vanilla and chocolate batter.  One of

Marinated Baby Artichokes

Marinated Baby Artichokes There is a big difference in flavor and texture between homemade marinated baby artichokes and jarred marinated artichokes from the store.  There is a bit amount of work

Apricot Jam Bread Pudding

Apricot Jam Bread Pudding I like to make this super easy and comforting version of a traditional English bread and butter pudding.  If you don’t have apricot jam just use any jam that you may

Roasted Salmon With Honey & Cilantro

Roasted Salmon With Honey & Cilantro Salmon is such a healthy and flavorful fish. I brush it with a simple mixture of olive oil, honey, garlic, and cilantro which gives the salmon a sweet and

Cake Batter Pancakes

Cake Batter Pancakes If you’ve never had Cake Batter Pancakes, you’re seriously missing out.  The batter is super easy and sinfully delicious. You may use vanilla, chocolate, or whatever flavor

Traditional Tomato Focaccia With Garlic Rosemary Oil

Traditional Tomato Focaccia With Garlic Rosemary Oil Delicious focaccia dotted with cherry tomatoes and drizzled with garlic and rosemary oil makes a delicious main course served with a green